OPE353 Industrial Safety Syllabus:
OPE353 Industrial Safety Syllabus – Anna University Regulation 2021
COURSE OBJECTIVES:
To educate about the health hazards and the safety measures to be followed in the industrial environment.
Describe industrial legislations (Factories Acts, Workmen’s Compensation and other laws) enacted for the protection of employees health at work settings
Describe methods of prevention and control of Occupational Health diseases, accidents / emergencies and other hazards
UNIT I INTRODUCTION
Need for developing Environment, Health and Safety systems in work places – Accident Case Studies – Status and relationship of Acts – Regulations and Codes of Practice – Role of trade union safety representatives. International initiatives – Ergonomics and work place.
UNIT II OCCUPATIONAL HEALTH AND HYGIENE
Definition of the term occupational health and hygiene – Categories of health hazards – Exposure pathways and human responses to hazardous and toxic substances – Advantages and limitations of environmental monitoring and occupational exposure limits – Hierarchy of control measures for occupational health risks – Role of personal protective equipment and the selection criteria – Effects on humans – control methods and reduction strategies for noise, radiation and excessive stress.
UNIT III WORKPLACE SAFETY AND SAFETY SYSTEMS
Features of Satisfactory and Safe design of work premises – good housekeeping – lighting and colour, Ventilation and Heat Control – Electrical Safety – Fire Safety – Safe Systems of work for manual handling operations – Machine guarding – Working at different levels – Process and System Safety.
UNIT IV HAZARDS AND RISK MANAGEMENT
Safety appraisal – analysis and control techniques – plant safety inspection – Accident investigation – Analysis and Reporting – Hazard and Risk Management Techniques – major accident hazard control – Onsite and Offsite emergency Plans.
UNIT V ENVIRONMENTAL HEALTH AND SAFETY MANAGEMENT
Concept of Environmental Health and Safety Management – Elements of Environmental Health and Safety Management Policy and methods of its effective implementation and review – Elements of Management Principles – Education and Training – Employee Participation.
TOTAL: 45 PERIODS
COURSE OUTCOMES:
After completion of this course, the student is expected to be able to:
CO1 Describe, with example, the common work-related diseases and accidents in occupational setting
CO2 Name essential members of the Occupational Health team
CO3 What roles can a community health practitioners play in an Occupational setting to ensure the protection, promotion and maintenance of the health of the employee
